THE MIM'S STORY
Mim’s Bakery was founded by chefs Samuel and Emily Perry in 2013 as a catering company and retail bakery, with the goal of providing high quality vegan treats to diners in the Oklahoma City area. In 2015, we launched the Mim's food truck and moved all of our operations from a rented kitchen space into our very own customized mobile kitchen. Everything produced in the Mim's kitchen is completely free of animal products of any kind, without sacrificing taste or quality. Our dishes are loved by vegans and omnivores alike and also offer a great option for people avoiding eggs or dairy due to an allergy, religious preference, or dietary concern.